Smearcase cake

Smearcase Cake

Cake
2 cups all-purpose flour
1/2 cup cooking oil
2 eggs
2 teaspoons baking powder
1 cup granulated sugar

Filling
16 ounces cream cheese
3/4 cup granulated sugar
1 1/2 teaspoons flour
3 eggs
1 1/2 teaspoons vanilla extract
1 (13 ounce) can evaporated milk or 1 1/2 cups sweet milk
Cinnamon

Sift dry ingredients for cake.
Add eggs, oil and sugar stir well.
Press into a 13 x 9-inch pan.
Spread cake dough in bottom and on sides.
Make filling.

Filling: Mix all filling ingredients together; beat until smooth.
Pour filling into shell.
Sprinkle with cinnamon and bake in 325 degree F oven for 1 1/4 to 1 1/2 hours.

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