4 Kaiser rolls, cut into thin
-sliced Breadcrumbs as required 2 Eggs
1 Very small bunch [a few
-stems] parsley, finely -chopped 1/8 l Milk (1/2 cup plus 1/2 Tbsp)
30 g Butter (2 Tbsp)
pepper and salt to taste marjoram (optional in some areas) Soak the rolls in lukewarm milk for 1/2 hour.
Add the remainder of the ingredients and […]
Garlic Olives
2 cups canned green olives, drained
2 cloves garlic, slivered
3 thin slices lemon
1 teaspoon black peppercorns
3 bay leaves
Whole sprigs dried oregano
1/4 cup sherry or vinegar
Olive oil
Combine olives, garlic, lemon slices, peppercorns, bay leaves, sprigs of oregano and sherry in a jar.
Add oil to cover.
Marinate at least 24 hours or overnight to blend flavors.
Makes 2 cups.
Content
A delicious recipe for Lemon Drop #2, with Absolut® Citron vodka, lemon and sugar.
Ingredients
1 shot Absolut Citron vodka
1 slice lemon
1 tsp sugar
Method
Place sugar on lemon, place in mouth and take shot, then bite down on lemon.
Serve
Shot Glass
7 LargeMaine lobsters1 1/4 LB Crab meat225g Butter, melted
2 1/2 C Dried bread crumbs, ground
3 Tsp Worcestershire sauce
1 pinch salt -Tomalley and Coral
Split a live lobster: Spread flat.
Using a teaspoon, remove the tomalley (green stuff) and coral (pink stuff, roe) and reserve. Remove stomach (under the head) and devein.
Remove tail meat and chop coarsely.
Reserve.
Leave claws intact.
Prepare all lobsters as […]
