Archive for August, 2007
Friday, August 31st, 2007
Smearcase Cake
Cake 2 cups all-purpose flour 1/2 cup cooking oil 2 eggs 2 teaspoons baking powder 1 cup granulated sugar
Filling 16 ounces cream cheese 3/4 cup granulated sugar 1 1/2 teaspoons flour 3 eggs 1 1/2 teaspoons vanilla extract 1 (13 ounce) can evaporated milk or 1 1/2 cups sweet milk Cinnamon
Sift dry ingredients for […]
Posted in Amish | No Comments »
Friday, August 31st, 2007
2 t Cornmeal
10 oz Can Pillsbury
-Refrigerated All Ready -Pizza Crust ———————————-TOPPING———————————- 1/4 c Olive oil
4 Garlic cloves, chopped
2 T Chopped shallots or onion
1 T Balsamic vinegar
1/3 c Grated Romano or Parmesan
1/2 t Dried basil leaves
1/2 t Dried thyme leaves
1/2 t Dried oregano leaves
1/4 t Red pepper flakes
6 oz Sliced Havarti or
-Monterey Jack 16 oz Pkg […]
Posted in Hot and Spicy | No Comments »
Friday, August 31st, 2007
Content
A delicious recipe for Green Apple #2, with apple schnapps, Midori® melon liqueur, vodka, sweet and sour mix and 7-Up® soda.
Ingredients
1 oz apple schnapps 1 oz Midori melon liqueur 1 oz vodka 1 splash sweet and sour mix 1 shot 7-Up soda
Method
Place all ingredients (minus 7-up) in a shaker with ice […]
Posted in Cocktails | No Comments »
Friday, August 31st, 2007
Ingredients
1
pastry for 2-crust pie
1
cup
sugar
2
tablespoon
flour
1/8
teaspoon
salt
1/2
teaspoon
cinnamon
4
cup
tart apples, diced (5 or 6 apples)
4
each
canned pear halves
2
tablespoon
rum
2
tablespoon
butter, or margarine
Directions:
Line 9 inch pie pan with pastry; refrigerate until used. Mix sugar, flour, salt and cinnamon; add to apples and mix thoroughly. Set aside. Crush pears and spread in bottom of pastry-lined pan; sprinkle with rum. Heap apple […]
Posted in Desserts and Treats | No Comments »
Friday, August 31st, 2007
***MAKES*** Regular Joes - Sloppy Joes on Buns Sloppy Joe Muffins - for freezer Sloppy Joe Sauce - for freezer — serve on Potatoes Sloppy Joe Burritos - for freezer ***INGREDIENTS NEEDED*** 4 Pounds Ground Beef Lean — On Sale If Possible
2 Packages Sloppy Joe Mix
Onion — chopped Green Pepper — Chopped Ketchup — lots […]
Posted in Beans and Grains | No Comments »
Friday, August 31st, 2007
Papas con Rajas (Potatoes with Peppers)
Use this as a filling for tacos or quesadillas or as a substitute for hash browns.
3 Idaho baking potatoes 4 large poblano peppers 2 medium onions, sliced into rings 1/4 cup crumbled Mexican queso fresco 2 or 3 cloves garlic, minced Salt Pepper 2 to 3 tablespoons vegetable oil
Boil potatoes […]
Posted in Southwestern | No Comments »
Friday, August 31st, 2007
—–OMELET—– 1 lb Tofu, Chinese, firm
1 c Soymilk
1/4 ts Salt
1 Onion, green — finely chopped
—–RANCHEROS SAUCE—– 1 t Vegetable oil
2 Garlic cloves — chopped
2 Onions — chopped
1 Pepper, green — seeded and
–chopped 4 lg Mushrooms — halved and sliced
2 lg Tomatoes — seeded and chopped
1/4 ts Surprisein, ground
2 ts Chili powder
Salt and pepper to taste
1. […]
Posted in Breakfasts - Rise & Shine ! | No Comments »
Friday, August 31st, 2007
2 lb Salt Beef 2 lb Mixed Produce — * see note 1/2 lb Pumpkin 12 Ochroes 6 Green Bananas 2 lg Potatoes 1/2 lb Red Beans — or split peas 1 sm Onion — per person 2 Carrots -Seasonings—– Garlic Scotch Bonnet Green Onions Thyme — etc. * yam, tannia, cassava, dasheen etc. 1. […]
Posted in Beans and Grains | No Comments »
Friday, August 31st, 2007
-dorothy cross tmpj72b -part 1: 1/2 c Soy flour
1/2 c Whole wheat flour
1/2 c Unbleached all-purpose flour
2 tb Wheat germ
2 tb Powdered milk
2 tb Unprocessed bran
1 tb Baking powder
1/2 ts Baking soda
1/4 ts Salt
Grated peel of 1 orange -part 2: 2 ea Eggs; separated
1/2 c Plain yogurt
1/4 c Oil
1 tb Molasses
1 tb Honey
1 1/2 c […]
Posted in Breakfasts - Rise & Shine ! | No Comments »
Friday, August 31st, 2007
Content
A delicious recipe for Columbus Cocktail, with gold rum, apricot brandy and lime juice.
Ingredients
1 1/2 oz gold rum 3/4 oz apricot brandy 1 oz lime juice
Method
Shake briefly with a glassful of crushed ice, and strain into a double-cocktail glass. Add a slice of lime and serve.
Serve
Cocktail Glass
Nutrition Info
(per 3.3 […]
Posted in Cocktails | No Comments »
Friday, August 31st, 2007
1 1/4 Water
3 Olive Oil
2 Garlic; Chopped, Or
3 tb Garlic Oil
1/3 Cornmeal
3 White Flour; Unbleached
1 Salt
1 Yeast
1/2 Sun-Dried Tomatoes; Coarsely
- Chopped 1/3 Grated Parmesan Cheese
Place all the ingredients except the tomatoes and Parmesan cheese in the machine, program for Raisin Bread, Basic Bread, Basic Wheat, Basic, White, Basic White, or White/Whole Grain, and press Start […]
Posted in Baked Goods | No Comments »
Friday, August 31st, 2007
1/2 c Sour cream
1/4 lb Cheese, Roquefort
3 oz Cream cheese
1/4 ts Tabasco sauce
4 sl Bacon
- cooked crisp 1 sm Garlic cloves
- diced 1/4 ts Celery seed, whole
Put all ingredients into electric blender and blend until smooth. Chill and serve with potato chips or crackers. Yeilds 1-1/2 to 2 cups. Original recipe from The Gasparilla Cookbook […]
Posted in Easy Appetizers | No Comments »
Friday, August 31st, 2007
Content
A delicious recipe for Purple Heart, with Maui® Blue Hawaiian schnapps and Maui® tropical schnapps.
Ingredients
1 shot Maui Blue Hawaiian schnapps 1 shot Maui tropical schnapps
Method
Pour both shots into a cordial glass. Add ice, stir, and serve.
Serve
Cordial Glass
Nutrition Info
(per 2 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
144 602 0 […]
Posted in Cocktails | No Comments »
Friday, August 31st, 2007
1/4 c Dark raisins
1/4 c Golden raisins
1/4 c Currants
1/4 c Diced candied orange peel or
Candied fruit Without cherries 1/2 c Brandy or rum
1 lb Loaf semolina or italian or
-french Bread 1 lb Extra-firm tofu
2 ts Grated orange or lemon zest
3 Eggs
1 c Plain or vanilla regular
-soy milk 1 ts Vanilla extract
3 tb Melted butter or […]
Posted in Breakfasts - Rise & Shine ! | No Comments »
Friday, August 31st, 2007
4 c Chicken broth
1 c Wild rice, rinsed well
1 3/4 c Wheat pilaf
1 c Pecan halves
1 c Currants, dried
1 Scallion bunch,
-thinly sliced 1/2 c Italian parsley,
-chopped 1/2 c Fresh mint leaves,
-chopped Zest of 2 oranges, -grated 2 T Olive oil
1 T Orange juice
Black pepper, -freshly ground In a medium saucepan, bring broth to a boil. […]
Posted in Rice | No Comments »
Friday, August 31st, 2007
Content
A delicious recipe for Orange Safari, with Safari® liqueur and orange juice.
Ingredients
1 part Safari liqueur 3 parts orange juice
Method
Build over ice in highball glass. Stir.
Serve
Highball Glass
Nutrition Info
(per 8 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
291 1217 0.4 g 41.3 g 1.3 g
Fiber Sugars Cholesterol Sodium Alcohol
0.4 g 37.4 […]
Posted in Cocktails | No Comments »
Friday, August 31st, 2007
6 oz Spaghetti; cooked and
-drained 1 ts Cooking oil
6 Eggs; beaten
1 pk ( 10 oz.) frozen spinach; ch
-opped 1/2 c Green onion; thinly sliced
1/4 c Snipped parsley
1 ts Basil
1 c Ricotta cheese
1/2 c Milk or half & half
1 c Mozzarella cheese; shredded
1/2 ts Worcestershire sauce
1/2 ts Salt
1/4 c Parmesan cheese; grated
Ground pepper; to taste Recipe […]
Posted in Main Dishes | No Comments »
Friday, August 31st, 2007
Content
A delicious recipe for Make Believe, with DeKuyper® Marasquin cherry liqueur, white rum, framboise raspberry liqueur and pineapple juice.
Ingredients
1 oz DeKuyper Marasquin cherry liqueur 1/2 oz white rum 1/4 oz framboise raspberry liqueur 1/4 oz pineapple juice
Method
Stir ingredients together in a cocktail glass over crushed ice. Garnish with a mint leaf, […]
Posted in Cocktails | No Comments »
Friday, August 31st, 2007
1 cup Butter — room temp
1 cup Sugar
1 Egg yolk
1 tablespoon Whipping cream
1/2 teaspoon Vanilla
2 cups Flour
1/2 cup Pistachio nuts — finely chop
OR- walnuts — finely chop
Cream butter in mixing bowl. Gradually add sugar, beating until light and fluffy. Beat in egg yolk. Add cream and vanilla, mixing well. Stir in flour. Mix until blended. […]
Posted in Baked Goods | No Comments »
Friday, August 31st, 2007
1 1/2 c Whole-grain wheat pastry flo
3/4 c Bran
3 tb Applesauce
2 ts Active dry yeast
3/4 c Water; warm
2 ts Egg substitute, dried; mixed
4 tb Water
1 1/2 c Apple juice
2 md Apples; peel/grate
Recipe by: McDougall Mix flour and bran. Add applesauce and mix well. Add yeast to warm water, stir to dissolve. Let rest 5 minutes […]
Posted in Breakfasts - Rise & Shine ! | No Comments »